August 4, 2015

Beetroot, Goats Cheese and Chilli Jam Grilled Sandwich by Pong Cheese

The Pong Cheese love for fromage is anything but cheesy. Dedicated to championing cheese at anytime of day, Pong Cheese brings you some of the very best cheeses produced by the leading independent and artisan producers in the UK, as well as some classics from Europe. You can find them on SHOPS here. Ingredients Serves 2 50g  goats cheese 6-8 slices pickled beetroot 1⁄2 lemon 1-2 sprigs fresh dill, leaves chopped 2-4 tbsp Pong’s chilli jam, plus extra for serving 125g mozzarella, sliced 4 slices bread, white or brioche Unsalted butter, softened […]
July 23, 2015

Shakshouka by Spice Kitchen

The Spice Kitchen is an artisan food producer specialising in high quality hand-blended and home-ground spice blends and spices. The Spice Kitchen is a real family affair headed up by a mother and son team: Shashi and Sanjay Aggarwal. Shashi (aka Mrs. A) was born in Kenya, grew up in India and has lived in the UK for over 30 years and so brings a wealth of international spice knowledge and know-how to your kitchen table. Discover the story behind this recipe and the  The Spice Kitchen on SHOPS now!
July 18, 2015

Sweet & Sticky Pork Loin Steaks by Parsnips and Pears

Great quality meat can really make a meal. This delicious twist on the humble pork loin by Parsnips and Pears is at best when using the finest quality ingredients. Parsnips and Pears are traditional farmers; growing, harvesting, baking, making and supplying traditional fresh food and produce to homes.  Their meat has full provenance, is grass reared and is all hand prepared. Tempted? You can find them on SHOPS here. Ingredients 1 Knob of Butter 1 small onion, chopped 1 clove garlic, chopped 2 pork loin steaks (or chops if you prefer), tenderised 100g seasoned […]
July 16, 2015

Traditional Italian Aubergine Rice Salad by Vorrei

Vorrei believe Italian cooking is often at its best when kept simple. The key is to prepare using fresh, natural ingredients and traditional methods. Vorrei’s mission is to bring the finest Italian food and traditional ingredients to the UK. Best of all, you can find them on SHOPS now! This Aubergine Rice Salad by Vorrei is perfect for warm summer evenings. This dish is also delicious for lunch the next day as all the flavours infuse. Ingredients Serves 6 – 8 500g Carnaroli rice 350g Cherry tomatoes 250g Feta Fresh mixed herbs such […]
July 14, 2015

Spicy Black Bean Nachos by Mex Grocer

Capture the taste of Mexico with Mex Grocer and SHOPS! This nacho dish by Mex Grocer is a true crowd pleaser and an ideal addition to any party or family get together. Ingredients 5 7/8  inch corn or flour tortillas or 4 cups tortilla chips (about 4 ounces) 1 cup canned black beans, rinsed and drained 1/2 cup salsa 2 cups shredded Monterey Jack, cheddar, queso quesadilla, Chihuahua, and/or asadero cheese (8 ounces) 1/2 cup  roasted red sweet peppers, cut into thin strips 2 – 4 tablespoons  fresh or canned sliced jalapeno peppers (optional) Method If you’re […]
July 1, 2015

Field & Flower BBQ Season Burger

BBQ season is upon us! Grill to thrill with high quality ingredients from field&flower and rediscover why the burger is a BBQ classic. Field & Flower was founded by James and James in 2009. Their aim is to produce the absolute highest quality of locally sourced farm meat and sell it to as many people in the most convenient way possible. You can find them on SHOPS here. Ingredients 500g field&flower beef mince Sea salt and freshly ground black pepper 4 Brioche buns Olive oil Red onions 2tsp Demerara sugar Chilli jam Emmental […]
June 30, 2015

Olives Et Al – Siena, Fennel & Pomegranate Salad

Olives Et Al are the proud creators and makers of good, honest, pull-up a chair and dig in food. Since they returned from journeying around the Med, Levant and North Africa on a couple of motorbikes in 1993, they have been faithfully recreating the recipes they unearthed. You can find them on SHOPS here. Check out this recipe for Salad with a CRUNCH. Perfect for warm summer evenings or for something a little different in your lunch box! Siena, Fennel & Pomegranate Salad by Olives Et Al Ingredients 3 – 4 Fennel bulbs ½ […]
June 16, 2015

Wild Mushroom Penne with Parmesan from Farmer’s Choice Free Range

Farmer’s Choice has been delivering British Free Range produce from Dirt to Doorstep since 1984. You can find them on SHOPS here.  This dish is an all time family favourite and everyone will enjoy it. It’s a quick and easy recipe so it’s ideal for when you want something delicious in next to no time. We’ve chosen penne because the hollow centre and the ridges allow it to hold the sauce just a bit better, making your meal even tastier Just top it off with a sprinkle of parsley and some grated parmesan […]
June 16, 2015

Bim’s Kitchen Baked peanut curry chicken

Bim’s Kitchen is a small family run business established just over four years ago in the north London home kitchen of James “Bim” and Nicola Adedeji. The business has recently relocated to larger commercial premises in Afonwen in Flintshire. You can shop from Bim’s Kitchen with SHOPS here.   Baked Peanut Curry Chicken from Bim’s Kitchen Serves up to 8 Preparation 15 mins, cooking time approx 1 hr 25 mins Ingredients 1 whole chicken (about 1.5kg, cut into 8 or equivalent in pieces. Remove skin if desired) 1 jar of […]
June 15, 2015

Shemin’s Chickpea,Potato and Spinach Curry

Shemin’s Indian and Thai Curry Pastes are a deliciously authentic, multi-award winning curry paste range, based on  traditional family recipes all made in the UK. You can shop from Shemin’s directly on SHOPS here. This curry is delicious, healthy and easy to make. It will be a family favourite in no time!